During these times of social distancing times we are offering a slightly smaller menu than usual. Most of our usual favourites are there.
Every Sunday we run a roast menu alongside our regular menu. The menu changes each week with a choice of five starters, , six main courses and four desserts. There is always locally reared topside of beef, shoulder of pork with crackling and 1/2 roast chicken. Roast leg of lamb is available in season and there is always a fish and vegetarian option. All these are served with rosemary roasted potatoes, buttered new potatoes, three types of seasonal vegatables ,homemade yorkshire puddings and rich gravy
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At The Old Stag we offer two childrens menus ,one for under 7s and one for under 12s. They offer a selection of pasta's, fish goujons , pizzas, southern breaded chicken fillets and vegetarian options. All meals come with a selected free dessert
Are menus are printed on an activity page to keep your children entertained during
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We have our regular menus on our online system below, other menus can be downloaded via the "special menus" section at the foot of the page.